Chalet Rehabilitation and Healthcare Center - Director of Food Services Principle Tasks: OPERATIONS MANAGEMENT Recruit, interview, hire, train, coach, evaluate, reward, discipline and when necessary, terminate employees Develop job duties and routines for each level of culinary services personnel Develop work schedules to ensure adequate coverage Create and monitor budgets for a cost-effective program Manage any revenue generating services Utilize forecasts, food waste records, inventory and eq…
Completá tu perfil y te avisamos cuando se publiquen concursos y oportunidades laborales en las cuales puedas aplicar o se ajusten a ti.
Para que te mantengamos informado de empleos como este — Director of Food Services
Deja de buscar. Tu próximo trabajo ya está en tu bolsillo. Oportunidades que se adaptan a ti, no al revés.